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CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE

COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH

MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020

Nanishankar V Harohally

Sr. Scientist

Ph.D in Chemistry from IISc, Postdoc from University of Maryland, USA

Email : nani@cftri.res.in

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Expertise

Organic  and Organometallic synthesis, Homogeneous Catalysis, Applications of  NMR, NIR and IR spectroscopy

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Area of interest

Carbohydrate chemistry, Metal Organic Frameworks Heterocyclic chemistry, Nano materials, NMR, & NIR methods

Awards and Certificates

Important Publications (1)  Bhargava K M, Gururaja R, & Nanishankar V.Harohally Synt commun 2017, 47 (11), 1065-1070 (2) P Shobharani, VH Nanishankar, PM Halami, NM Sachindra nternational journal of biol macromolecules  2014,65, 542-548 (3) Nanishankar V H, SM Srinivas, S Umesh Food chemistry 2014 158, 340-344(4) (4)  SM Srinivas, Nanishankar V H J . agri food chem 60 (6), 1522-1527