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CSIR - CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE

COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH

MINISTRY OF SCIENCE & TECHNOLOGY, GOVT. OF INDIA,
MYSURU - 570020

Gnanesh Kumar B S

Scientist

PhD

Email : gnanesh@cftri.res.in

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Expertise

Protein chemistry; Biophysical studies; MS Based biomolecular analysis; glycoproteomics; other PTM analysis

Area of interest

Glycobiology; Biomolecular Mass spectrometry.

Awards and Certificates

Gnanesh Kumar BS, Madan Reddy Prasad, Sanjay Kottekkad (2018) Comparative site-specific N-glycosylation analysis of lactoperoxidase from buffalo and goat milk using RP-UHPLC-MS/MS reveals distinct glycan pattern. J Agri. Food Chem. Epub ahead of print. PMID: 30296068. DOI:10.1021/acs.jafc.8b03243